We did our homework to find out which honeys are recognised around the world for published health benefits, as well as great taste. We then selected 67 different varieties and took them down to our lab. We were not surprised to find that honey made from New Zealand Rewarewa pollen came through with flying colours, high in antioxidants*.

* Antioxidant capacity tested with the ORAC method. Total Phenolics Content measured by the Folin Ciocalteu method

Loved the world over for its clean and gentle taste. This is 100% pure New Zealand honey, foraged by honeybees from the rolling hills of New Zealand countryside. A taste of nature, creamed so that it is silky smooth.

New Zealand clover honey is delicious, that you can eat it straight from the spoon, add it to your yoghurt or sweeten a drink or just as a plain old delicious spread. If you like your honey runny you can warm it up or chill in the refrigerator to firm it up. Warm or cold it is 100% good. 

Not suitable for children under one year of age. Do not use if cap seal is broken.  

Comvita Wildlands Honey contains 25% New Zealand Mānuka Honey and 75% Native New Zealand Forest Honey. This is 100% pure New Zealand honey, a taste of nature, creamed so that it is silky smooth and delicious. 

You can dig in with a spoon and eat straight from the jar or use as a spread or sweetener. You can get the perfect consistency by warming it up or chilling in the fridge.  

Not suitable for children under one year of age. Do not use if cap seal is broken. Store upright below 25℃.